| sugar, apple puree, syrup, powdered sugar, egg-white dry gelling - agar, acidity regulator - lactic acid powder, apple, identical to natural flavor, vanilla extractMore than 50 years ago, confectioners Udarnitsa created marshmallows. This delicacy was the name of God's tender of the west wind - Zephyr, with lightness, airiness and delicacy of taste. Zephyr "Sharmel" is made according to traditional recipes. In product-based natural applesauce, agar - a unique useful stuff, which is produced from seaweed, egg white. Marshmallow Chocolate "Sharmel" - one of the most popular and beloved by many treats. |
